Sandy’s Chicken

Sandy’s Chicken

  • 6-8 chicken breasts (boneless, skinless)
  • 1 can cream of mushroom or cream of chicken soup
  • 1 package (8 oz) cream cheese
  • 1 package Lipton dry onion soup
  • 1 stick butter

Place all ingredients in the crock pot and cook for 5 hours.  I started it out on high and put it on low after about 3 hours.  This is so tasty served with rice, noodles, or potatoes.  I served it with rice and corn and Harold and Taylor loved it..

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